You can also add water chestnuts to egg rolls made with chicken. Put oil ... cornstarch in sherry. Stir into sauce. Stir over low heat until thickened.
Brown meat. Drain; add onion. ... 4 minutes. Add cabbage, salt, pepper and MSG ... instructions on egg roll skins' wrapper. Fry in 1 inch oil until golden brown.
Brown meat and onions with salt and pepper. Add shredded cabbage and cook until cabbage is done, stirring occasionally. Roll the dough out and cut ... Yield: approximately 2 dozen.
1. In a small bowl, ... mushrooms, noodles, pork, beef, carrots, bean sprouts, onion, ... don't dry out. Roll up according to directions on "how to wrap egg rolls". 5. In a large ... Repeat with remaining wrappers.
Brown hamburger, then add seasonings, cabbage and onions. Simmer until tender. Set aside to cool; drain. Roll dough into 4 inch squares. ... degrees for 30 minutes.
Fry the garlic, onions, ginger ... the green pepper, cabbage, meat, soy sauce and ... tablespoonfuls onto egg roll wrappers and roll up envelope ... brown. Serve with rice.
Brown hamburger. Pour off fat. Add cabbage, onion, vinegar, sugar, salt ... tender; drain. Make roll mix according to instructions. Let ... on size of squares.
Can use 2 loaves frozen ... and brown ground beef with onions, Accent, salt and ... and cool. Chop cabbage and cook in very little ... hamburger mix. For rolls, sprinkle yeast over warm ... 15 to 20 minutes.