Results 51 - 60 of about 990 for cabbage beef rolls

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51. LUMPIA
Lumpia or egg roll wrappers - Menlo brand - ... Add lean ground beef. Season with salt and ... minute and lastly cabbage and bean sprouts. Stir after ... Yields about 30 eggrolls.

Brown finely chopped meat, add ... heat about 10 minutes. Wrap portions of mixture into egg roll. Fry or deep fry until skins are golden brown.

Brown hamburger and onion and ... taste. Drain. Steam cabbage with hamburger and add soup. Flatten 1/2 crescent rolls on bottom of 9x13 pan. ... for approximately 20-25 minutes.

Mix all ingredients into frying pan except egg roll wraps and oil. Brown meats ... pan. Fry egg rolls in hot oil 2-3 minutes, ... towels. Yield about 18-20.

Brown beef lightly in butter. Add vegetables ... in each skin. Roll up and deep fry until ... one corner. Fold 3 corners over meat, then roll up.



Boil whole cabbage until leaves are tender. Brown beef, onions, parsley and eggs. ... all). Add rice. Roll in leaves and place in ... juice over cabbage rolls. Bake in 350 degree ... juice. Warm until thick.

57. RUNZAS
Cook and stir ground beef until light brown; drain. Stir in cabbage, water, onion, salt, caraway ... minutes. Prepare dough; roll into rectangle 20 x 15 ... oven for 20 minutes.

Spread cabbage in a casserole. Add pork and ground beef, mixed with rice, instant ... sour cream. Open rolls and place on sour cream. ... 10 minute. Serves 6.

59. RUNZAS
Prepare the hot roll mix. Combine hamburger, cabbage and onion and cook until ... dough. Place on cookie sheet. Bake at 400 degrees for 20 minutes.

Make roll mix according to directions. After ... Drain fat. Add cabbage to cook over low-medium heat ... 425 degree oven. Makes 6 to 8 runzas.

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