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Results 101 - 110 of about 990 for cabbage beef rolls
101. RUNZA CASSEROLE
1. Brown ground beef, onion, salt and pepper ... pan. 3. Add cabbage, cover, cook on low ... Put 1 croissant roll can in bottom of 9 ... minutes or until brown.
102. BIEROX CASSEROLE
Line a 2 quart casserole dish with crescent rolls. Cook cabbage until tender. Cook hamburger and ... rolls. Bake until browned, 10 to 12 minutes.
In large skillet or wok, ... stirring. Add carrots, cabbage, green beans and bean ... left side, then roll and secure with water and ... time, until golden brown.
105. EGG ROLLS
Mix the first 4 ingredients. Add shredded cabbage & carrots a little at a time. Wrap in egg roll skins. Deep fry to golden brown.
106. EGG ROLL
Brown the meat and pour ... of the egg roll wrapper. Fold bottom up then ... at a time in hot oil. Use tongs to hold the egg roll under the oil.
107. EGG ROLLS
Beat egg - in bowl ... corners in and roll - seal with touch of ... serve. (Can deep fry only a few seconds and freeze). Makes 20 large egg rolls.
108. RUNZA CASSEROLE
Brown meat and onion, drain. Put cabbage on top of meat and ... spread the crescent roll pieces over bottom of a ... browning and to soften the crust.
109. EGG ROLLS
Heat large skillet until hot. Add oil and the ground beef; stir fry over high ... browned. Stir in cabbage, sprouts, celery, carrots, onions, ... inch wide log. Roll up filling to remaining corner ... 375 degrees. Fry rolls, half at a time, ... serving plate. Makes 10.
Bring cabbage and celery to a boil ... wrap. Seal the edges of egg roll wrap with egg white and press together. Fry in hot oil in a deep saucepan.
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