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Results 71 - 80 of 182 for how to make pasties
71. BEEF PASTIES
Put flour and salt in ... cup, add water to make 1/2 c. Add to flour ... sprayed with Pam. Bake at 350°F for 45 minutes or until lightly browned.
72. MICHIGAN PASTIES
Combine flour and salt. With ... well. Preheat oven to 325°F. Divide pastry into 6 ... flour to seal. Make 4 small slashes in top ... or until lightly browned.
Make the pastry dough. Preheat the oven to 350 degrees. Boil the potatoes ... together to form pasties and brush with beaten egg. ... is cooked. Makes 4.
74. VENISON PASTIES
Stir venison, grated vegetables, eggs ... for turnovers. Spoon meat mixture on to half of circle. Fold over and press edges with a fork to seal.
75. PECAN PASTIES
Soften butter, cheese, add flour and mix until smooth. Make into 36 small balls. Flatten ... minutes at 350°F. Double this for 36 muffins.
76. GERMAN PASTIES
Prepare the roll mix according to the package directions (or use ... at 350°F. When pasties are done, slit one end ... cabbage with Mozzarella cheese.
77. MEAT PASTIES
Mix crust ingredients. Cut in ... 10 Tbsp water to moisten. Roll, cut into saucer ... sealed. Prick with fork. Bake one hour or until brown and done.
78. PASTIES
Sift together flour, baking powder and salt. Mix the remaining ingredients and stir into flour mixture. Chill dough. Roll out into 8" ...
79. PASTIES
Crust: Melt shortening in boiling water (15 to 20 minutes). Stir in 3 ... into a rectangle. Make meat into meat balls or ... degrees for 1 hour.
Preheat oven to 350 degrees. Grease cake pan ... be creative and make a design. Bake at 350 ... if potatoes are soft. Crust should be "golden."
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