How to Butterfly Meat - Recipes

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Results 1 - 10 of 38 for how to butterfly meat

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1. SHRIMP FLORENTINE

Cook spinach according to directions; drain well. Melt butter ... stir. Layer shrimp, crab, then topping. Bake at 305 degrees for 20 to 25 minutes.

2. PORK LO MEIN - CHINESE STIR FRIED NOODLES

Cut pork into thin strips. Mix with meat marinade for 1/2 hour. Slice ... pot of water to boil and keep hot. COOKING: ... can serve over rice.)

3. MEAT AND SPINACH CASSEROLE

Crumble sausage and beef in ... pan; cook until meat loses pink color. Add onion ... uncovered, until reduced to about 6 cups (about 30 ... 350°F for 1 hour.

4. STUFFED CHICKEN BREAST ALEXANDER

Combine crab and shrimp, toss ... wine, parmesan cheese. Butterfly chicken breast, sprinkle with spices. ... and white pepper to taste. Cook over low heat, ... cream reduces and thickens.

5. MEAT SAUCE WITH BRACIOLA & MEATBALLS

To do this in the proper ... low heat while meat is prepared. For Braciola: Sprinkle ... for 2-3 hours or until braciola is tender. Serves 6-8.

6. BAKED PORK CHOPS

Cut the beef into pieces ... chops and spread to cover. Bake at 300 degrees, ... depending upon the thickness of chops. Soup topping will be brown.

7. LEMON GARLIC PORK LOIN

Wash meat, butterfly both halves of the loin. ... and salt (optional) to taste. Marinade overnight or for ... occasionally with remaining marinade.

8. BUTTERFLY SHRIMP WITH VEGETABLES

Cook. Make a batter with ... the onion starts to appear translucent around the edges. ... shrimp, heat until piping hot and pour over the vegetables.

9. GRILLED LONDON BROIL (SWAMP STYLE)

If you have fresh shrimp ... in the parsley to your likin'. Butterfly the London broil (get one ... with. Depending on how you like your meat, I like mine medium ... one time... very tasty!!)

10. BEEF STUFFED PORK ROAST

To butterfly loin, split meat lengthwise almost all the way ... barbecue sauce during last 15 to 20 minutes of roasting. Makes 6 to 8 servings.

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