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hor sauce
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hor sauce
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1.
HAWAIIAN COCKTAIL FRANKS
Combine all ingredients except wieners ... Heat, stirring until
sauce
comes to a boil. Add ... your own taste. Makes 4 or 5 dozen appetizers.
Ingredients: 7 (flour .. juice .. mustard .. pieces .. sauce .. sugar ...)
2.
CRANBERRY COCONUT HORS D'OEUVRES
Combine all but coconut. Chill slightly. Shape into bite-size balls. Roll in coconut. Makes 3 dozen.
Ingredients: 5 (rind .. salt ...)
3.
EASY HORS D' OEUVRES SAUCE
Combine all of the above and pour over cream cheese. Serve with Ritz Crackers.
Ingredients: 5 (cheese .. jelly .. mustard .. preserves ...)
4.
HORS D'OEUVRE SAUCE
Cook onions, pepper and celery ... stirring occasionally for about 30 minutes or until
sauce
begins to glaze. Pour
sauce
over sausage or meatballs.
Ingredients: 6 (catsup .. juice .. sugar ...)
5.
CRAB HORS D'OEUVRES
Mix all ingredients. Spread on English muffin halves, then cut each half into 4 pieces. Bake on cookie sheet for 20 minutes at 350 F. Makes ...
Ingredients: 7 (mayonnaise .. muffins .. sauce .. spread ...)
6.
AUNT VIV’S HORS D’OEUVRES
Mix ingredients 1-8 together in ... of the mixture into each of the "bread pockets". Bake at 350°F for 1/2 hour. Makes about 20
Hors
D'Oeuvres.
Ingredients: 10 (beef .. crumbs .. egg .. onions .. sauce .. soup ...)
7.
BACON-WATERCHESTNUT HORS D'OEUVRES
Cut each waterchestnut in half ... ingredients for the
sauce
. After they have baked, ... bake again at 350 degrees for 30 minutes. Then serve hot!
Ingredients: 6 (ketchup .. sugar .. toothpicks .. vinegar ...)
8.
ARTICHOKE HORS D'OEUVRES
Sauté onions until transparent. Add beaten eggs to other ingredients. Bake in a greased 7 x 10-inch pan at 350°F for 35 minutes. ...
Ingredients: 8 (cheese ...)
9.
KOREAN CHICKEN (TASTY HORS D'OEUVRE)
Mix together. Salt and roll chicken in flour and deep fry. Dip hot chicken in
sauce
.
Ingredients: 7 (garlic .. salt .. sauce .. sugar .. wings ...)
10.
WATERCHESTNUT AND BACON HORS D'OEUVRES
Mix honey and Heinz 57
sauce
together in saucepan on low ...
sauce
mix, stir to coat. Serve hot. Works well in fondue pot or electric frying pan.
Ingredients: 5 (honey .. sauce .. strips ...)
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RECIPE PULSE
TRENDING NOW
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ROASTED DRUMSTICKS
CORNED BEEF CROCK POT
ESCALLOPED POTATO MILK CHEESE
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