Homemade Pot Pies - Recipes

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Results 1 - 10 of 36 for homemade pot pies

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1. COUNTRY CHICKEN POT PIE (HOMEMADE CRUST)

Preheat oven to 350°F. In a skillet, place oil, minced garlic, onion salt, black pepper, and 1 pound chicken which has been cubed. Cook on ...

2. HOMEMADE CHICKEN POT PIE

Rinse frozen peas and carrots under cold water to separate; drain. Heat butter in a 2 quart saucepan over low heat until melted. Stir in ...

3. HOMEMADE CHICKEN POT PIE

Stir flour and salt together, ... the other. Grease pie pan and flatten bigger ball ... Bake at 400°F for 30 minutes or until golden. Enjoy!!

4. HOMEMADE CHICKEN POT PIE

My family loved this recipe ... the other. Grease pie pan and flatten bigger ball ... crust. Bake at 400°F for 30 minutes or until golden. Enjoy!!

5. HOMEMADE POT PIE

Put ground beef (cook any ... put into large pot. Open cans of vegetables ... a thicker pot pie, add about a teaspoon ... for the first half.

6. MAMA'S HOMEMADE "CHICKEN POT PIE"

Cook chicken thighs in oven, ... Or in a Crock-Pot while you at work all ... each piece, when pie is done. That's it... add ... Makes 2 (9-inch) pies or one BIG pie. Bake ... it looks more homemade! Easy, easy, easy. Enjoy!

7. ALMOST HOMEMADE CHICKEN POT PIE

Preheat oven to 350. Mix ... one of the pie crusts. Then place 2nd crust on top and crimp together. Bake for 45 minutes or until golden brown.

8. HOMEMADE POT PIES

Mix the first 6 ingredients all together in baking dish. Mix together the Bisquick and milk. Pour over mixture in baking dish. Bake 1 hour ...

9. LISA'S HOMEMADE POT PIE

Put bottom of crust (room temperature) in pie pan. In separate bowl, mix ... 450 degrees. Cooking time: varies 20-30 minutes. Don't over cook!

10. HOMEMADE POT PIE

Cook meat in water, spice ... Pour mixture into pie shell. Cover with a top ... Bake at 375 degrees for 15 to 20 minutes or until golden brown.

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