Results 1 - 10 of 103 for holland

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In a large pot place Boston butt. Add water, bouillon cubes and salt. Boil meat until off the bone (or you could use a slow cooker for up ...

Cream butter and sugar until fluffy, add lemon rind and eggs. Mix flour, baking powder, cinnamon, nutmeg and cardamom and stir into the ...

Beat egg yolks and sugar until creamy. Add crackers, baking powder, nuts, and vanilla. Beat 6 egg whites until stiff and fold in the egg ...

In a large bowl, toss thoroughly cheese and cornstarch. Pour wine into a 2 quart fondue dish; drop in garlic and bring to a boil over a ...

Steam or microwave chopped broccoli until done, but still bright green. In a large Dutch oven or heavy soup pot, melt butter, and add onion ...



Beat butter and sugar. Add eggs and beat well. Add remaining ingredients; dough will be fairly stiff. Pat into two 9-inch round cake pans ...

Make crust: Crush rusk and mix in 1/2 cup sugar and 1/4 stick butter (more or less, enough to moisten). Spread crumbs on bottom of pan. ...

Beat above ingredients all together. Beat 6 egg whites until stiff and fold into yolk mixture. Pour into 9x13 inch pan. Bake at 350 degrees ...

Brown hamburger; drain fat. Fry bacon. When done, cook onion in grease; drain fat. Mix hamburger, bacon, and onion. Add remaining ...

Mix ingredients as you do for a pie crust. Mix separate and let stand overnight in refrigerator. The next day, divide into 8 parts and roll ...

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