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Results 1 - 10 of 88 for hidden valley ranch pretzels
Mix first four ingredients together; pour over pretzels and toss. Heat in microwave ... about 20 minutes, tossing about halfway through warming.
Bake at 250 degrees for 40 minutes, turn over in 10 minutes. For oyster crackers, use 12-16 oz. plain oyster crackers. Bake at 275 degrees ...
Combine dressing mix with dill weed and oil. Pour over pretzels, stir to coat. Place ... 15 to 20 minutes. Stir gently halfway through baking.
Mix oil, ranch mix, and lemon herb together. Put pretzels in gallon sized zip lock ... refrigerator. Flip bag a few times and then ready to eat.
Be prepared to share this ... bowl. Serve with pretzels. Enjoy! Tip: Letting the ... soften for 1/2 an hour before using will make mixing easier!
Pour both bags of pretzels into a 2 gallon Ziploc ... the pretzels (shake, etc.). Let the pretzels marinate overnight before serving. Enjoy! .
Mix oil and salad dressing. Pour into large Ziplock bag. Add all other ingredients and shake well. Let set in bag until oil is absorbed. ...
Mix all ingredients except pretzels in 9 x 13 inch ... pretzels into pan. Mix thoroughly. Bake at 200 degrees for 1 hour, stirring occasionally.
Break pretzels into chunks. Mix oil with ... coat pretzels. Bake at 350 degrees for 10 minutes. Stir, then continue baking for another 10 minutes.
Add. Mix well. Let stand overnight.
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