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Results 1 - 10 of 68 for hersheys frosting
Heat oven to 350°F. Grease ... on wire rack. Frost with Creamy Brownie Frosting. Cut into bars. Makes ... consistency. Makes about 1 3/4 cups frosting.
Cream butter and sugar. Add 1 egg at a time. Add baking powder, salt and vanilla. Add flour and syrup alternately. Bake in 9"x13" pan at ...
In small microwave bowl place ... milk beating until smooth. Note: Frosting thickens as it cools, do not let it set too long before frosting cake.
Combine sugar, cocoa and salt ... Blend until smooth. Add butter and beat until spreading consistency. Two cups frosting for 8" to 9" layer cake.
Melt cocoa and butter. Add ... salt. Work quickly to frost cake. If it gets too thick, add small spoonfuls of water gradually. Frosts a large cake.
Mix the sugar, butter and ... chips and vanilla to the mixture. Stir until the chocolate chips are melted. Frost the Hershey Brownies right away.
Scald milk. Melt chocolate and butter together. Pour hot milk over confectioners' sugar and salt. Beat until thick, adding chocolate/butter ...
Mix cocoa, butter and milk together. Heat but do not boil. Add confectioners sugar, pecans and vanilla. Pour over warm Hershey's Cocoa Cake.
Combine powdered sugar, cocoa and ... until of spreading consistency. Add a little more powdered sugar if needed. Frosts 9 x 13 inch or 2 layers.
10. HERSHEY FROSTING
Melt butter in saucepan and add cocoa. Heat just until mixture begins to boil. Pour into mixing bowl. Beat sugar and milk alternately. Add ...
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