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Results 1 - 10 of 80 for cranberry orange cake
Combine and warm glaze ingredients. ... pecans, dates and orange rind. Pour into a greased ... warm gaze over warm cake and let cool completely.
In a mixing bowl, cream ... in vanilla and orange peel. Combine flour, baking powder ... Serve warm over cake. Yield: 16 servings (1 1/2 cups sauce).
Preheat oven to 350 degrees. ... dates, cranberries and orange rind. Combine the eggs, buttermilk ... Remove to rack placed over wide dish or pan.
Preheat oven to 350 degrees. ... Pour evenly over cranberry layer. Sprinkle with reserved crumb ... Refrigerate and serve cold. Makes 16 squares.
Bake in greased tube pan, 2 layer cake pans.
Grease and flour 9 x ... remaining relish, dry cake mix, gelatin, water, oil and ... 1/4 cup reserved relish. Add red food coloring if desired.
Arrange peach halves over the bottom of a well-greased 9x13 inch pan. Spoon Cranberry-Orange relish between peaches and sprinkle with brown sugar.
Grease 9 x 9 inch ... tablespoons sugar, oil, orange peel and egg. Beat hard ... orange peel and butter. Sprinkle over batter. Bake 20-25 minutes.
Mix dry ingredients then mix ... degrees for 50 minutes to 1 hour. Place on rack and let cool for 5 minutes then frost. Pour over cake slowly.
Mix dry ingredients together then ... absorbed 1 cup orange juice mixed with 1 cup ... hours before serving. Serve with whipped cream and a cherry.
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