Results 1 - 10 of 18 for hen bag

1  2   Next

Cook both rices (white and ... Stuff garlic salted hens with rice mixture. Place 4 ... Bake at 325 degrees for one hour, basting every 15 minutes.

Boil fryer or hen. Add salt and pepper ... chicken broth until tender. Drain and layer noodles and mixture. Bake at 350°F for 30 to 35 minutes.

Make a sauce of chicken soup, mushroom soup, broth and tomatoes. Place 1 layer of chicken, 1/2 the sauce, 1/2 the tortilla chips, 1/2 of ...

Preheat oven to 350 degrees. ... from rock cornish hens, save for another day. ... tender. Makes 8 main dish servings. 595 calories per servings.

About 1 3/4 hours before ... from Rock Cornish hens; reserve to use in ... spiced apples, and kumquats. Makes 4 servings. 570 calories per serving.



2 servings Rinse hens inside and out, pat dry ... Bake hens for 1 hour 15 minutes. Spoon hens with drippings from baking pans every 15 minutes.

Preheat oven to 325 degrees ... turkey, chicken or hen and set in refrigerator to ... until gravy boils and thickens. Stir in pepper and giblets.

Season well with pepper, Lawry's ... in paper grocery bag, staple and shut. Place ... outside of bag during the last hour. Do not open bag to peek.

Boil chicken, save broth. Cook noodles in chicken broth; drain. Cook onions, peppers and garlic in butter until clear. Mix all ingredients ...

Boil hen until well done (usually 60 ... make a good moist dish and bake at 375 degrees for 1 hour. It will only take about 1 to 1 1/2 cups broth.

1  2   Next

 

Recipe Index