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hamburger chow
Results
1 - 10
of
257
for
hamburger chow
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1.
GROUND BEEF CHOW MEIN
Use Dutch oven. Brown
hamburger
, drain. Add mushrooms, salt, ... for 15 minutes. Serve over a bed of rice and/or
chow
mein noodles. Serves 4-6.
Ingredients: 12 (beef .. cornstarch .. cube .. salt .. sauce .. vegetables ...)
2.
HAMBURGER CHOW MEIN
Clean and cut celery first, ... until done. Fry
hamburger
and
chow
mein meat together, then when ... mein is the right thickness that you want.
Ingredients: 10 (celery .. chestnuts .. meat .. mushrooms .. sauce ...)
3.
HAMBURGER CHOW MEIN
Brown
hamburger
; add celery and onion ... baking dish at 350 degrees; uncover, sprinkle with
chow
mein noodles and bake 15 minutes more. Serves 8.
Ingredients: 11 (celery .. chestnuts .. noodles .. onions .. rice ...)
4.
HAMBURGER CHOW MEIN
Brown
hamburger
. Add water and simmer ... water. Add cornstarch to thicken the gravy. Season with salt and pepper. Serve over
chow
mein noodles.
Ingredients: 8 (cornstarch .. noodles .. onion .. sauce .. sprouts ...)
5.
CHOW MEIN HAMBURGER CASSEROLE
Brown
hamburger
and onion. Cook celery in ... dish and sprinkle 1 can or 1-2 cups
chow
mein noodles on top. Bake 1 hour at 350 degrees. Serves 6.
Ingredients: 6 (noodles .. soup .. sprouts ...)
6.
GROUND BEEF CHOW MEIN
In fry pan, brown beef; ... onion, celery and
chow
mein vegetables. Combine cornstarch with ... Serve over rice or
chow
mein noodles. Serves 4-5.
Ingredients: 11 (beef .. bouillon .. cornstarch .. pieces .. sauce ...)
7.
HAMBURGER CHOW MEIN CASSEROLE
Combine
hamburger
and onions and cook. Combine ... hour. Sprinkle a can of
chow
mein noodles over the top for the last 15 minutes. DO NOT ADD SALT!
Ingredients: 8 (rice .. sauce .. soup ...)
8.
GROUND BEEF CHOW MEIN
Brown the ground beef with the celery in a skillet, stirring frequently. Sprinkle the onion soup mix and cornstarch over the ground beef. ...
Ingredients: 6 (beef .. celery .. cornstarch .. sauce .. sprouts ...)
9.
GROUND BEEF CHOW MEIN
Brown beef; add celery and ... Add soups and
chow
mein noodles. Heat for 40-50 ... stored in refrigerator, then heated to serve. Yield: 8 servings.
Ingredients: 6 (beef .. celery .. noodles .. onion .. soup ...)
10.
HAMBURG CHOW MEIN
Brown
hamburg
; set aside. Brown onions ... slightly thickened and serve hot over cooked rice or Chinese crunchy noodles. Serves 4 to 6. ENJOY!
Ingredients: 12 (cornstarch .. hamburg .. salt .. sauce .. sprouts ...)
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