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Tip: Try pork enchiladas for more results.
Results 1 - 10 of 25 for ground pork enchiladas
Chop the onions. Melt the ... the chicken or pork in a strip on each ... Roll up the enchiladas and put in the prepared ... 20 minutes. Serve hot.
Combine enchilada sauce and chopped tomatoes in ... remaining sauce over enchiladas; sprinkle with cheese. Bake ... containers. Seal and label.
Combine the onion, ground beef, ground pork, chili powder, oregano, cumin, ... as it cooks. Add enchilada sauce and boil until liquid is gone.
4. CHALUPAS
GARNISH: Grated cheese, chopped onions, ... excess fat off pork. Place all of ingredients ... work for Mom on holiday! Very delicious and tasty!
Fry tortillas in oil. Meanwhile, ... 3 tablespoons of pork filling and 1 teaspoon of ... Cook over low heat 10 minutes, stirring occasionally.
6. ENCHILADAS
Fry ground beef and pork with onion and cloves. Simmer ... for griddle cakes. Add shortening to batter and cook on griddle or lightly greased.
Brown meat with green pepper, onion and garlic in skillet; drain. Add beans, tomato sauce, picante sauce, cumin and salt; simmer 15 ...
Crumble sausage. Cook sausage with ... sauce evenly over enchiladas and top with cheese. Bake ... and chopped tomatoes if desired. 6 servings.
9. BURRITO MEAT
Brown first two ingredients. Drain off the fat. Place the remaining ingredients in crock pot. Stir well. Add the meat, well crumbled and ...
Place lettuce, green pepper, and ... sauce evenly over enchiladas; cover with cheese. Bake ... sauce over enchiladas to serve. Makes 6 servings.
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