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Results 1 - 10 of 32 for grilled whiting fillets
Mix one part each: white wine, olive oil, soy sauce. ... Place flounder on grill and season. Cook for 20 ... before serving. Garnish with parsley.
Mix 1/2 cup olive oil and soy sauce. Drizzle over the fish. Marinate 30 minutes. Meanwhile, heat remaining 1/4 cup olive oil in heavy ...
Combine lemon juice, mustard, garlic, ... and reserve marinade. Grill or broil 5 to 6 ... marinade to 1/2. Serve over fish. Sprinkle with chives.
Make the marinade by combining ... skin and place fillets in a shallow dish just ... of the fillets. Grill over medium hot fire, 8-10 ... basting before you turn.
Cut fish into serving-size portions ... hinged wire hand grill. Baste fish with sauce ... are blended and mixture is warm. Makes about 3/4 cup.
Broil peppers 20-25 minutes until ... over medium heat. Grill fish for 3-5 minutes on ... with a fork. Serve with Red Pepper Sauce and garnish.
7. GRILLED FISH
Combine butter, lemon juice and ... boil. Clean fish fillet and place on a large ... aluminum foil. Heat grill to medium heat, place foil ... Oven can be used.
Rub fillets with olive oil, cover with ... in middle of grill. Brush with butter once ... cover and kettle surfaces and cooks food above and below.
Mix all ingredients and pour over fillets. Refrigerate covered for 2 hours. Grill until fish flakes.
10. GRILLED FISH
1. Combine all ingredients. Allow fish to marinate for several hours. 2. Grill 5 minutes a side, basting. Serves 4.
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