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Tip: Try potato white sauce for more results.
Results 1 - 10 of 13 for gratin potato white sauce
Blend white sauce and cheese. Combine with vegetables. ... add milk. Cook quickly, stirring constantly until thick and bubbly. Stir in cheese.
Boil potatoes (20 minutes), peel ... potatoes. Pour some white sauce on top. Repeat until ingredients ... with a green salad and garlic bread.
Pare potatoes, slice onion, place ... with cheese and sauce. Place second layer in ... continually. Cook until boiling. Remove from heat. Cool.
Stir constantly until thick. Add: Add to white sauce: Combine potatoes and sauce. ... and 1 teaspoon butter. Bake at 350 degrees for 35 minutes.
Mix white sauce till thickens. Add Cheese Whiz ... browns should be broken apart in pieces. Bake 1 hour or till bubbly and lightly brown on top.
Preheat oven to 375 degrees. Grease baking dish. Combine white sauce and onion. Make layers of ... Add milk slowly. Cook until thick. Serves 6.
Cook all but cheese until the sauce thickens. Add cheese (Velveeta works ... until hot and bubbly. Sprinkle top with corn flakes or potato chips.
(White sauce can be made in microwave.) ... Cheez Whiz (as much as you would like). Bake in 325 degree oven until hot. Mix with diced potatoes.
Make white sauce out of first 5 ingredients. ... cheese for au gratin when white sauce thickens.) Place ... minutes longer. Serves 4-6. Enjoy!
Cook sliced carrots until tender. ... baking dish. Add white sauce, green pepper and cheese ... together). Put crushed potato chips on top. Bake at ... (stirring constantly) until bubbly.
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