POTATOES AU GRATIN 
8 med. potatoes
1 onion
2 c. grated cheese
3 c. med. white sauce
1/2 c. bread crumbs, if desired

Pare potatoes, slice onion, place layer of potatoes and onion in pan. Cover with cheese and sauce. Place second layer in pan. Cover with remaining cheese and sauce, bread crumbs. Bake at 375 degrees for about 1 1/2 hours.

WHITE SAUCE:

4 tbsp. butter
4 tbsp. flour
Dash of salt
Dash of pepper
2 c. milk

Melt butter, add flour and spices. Add cold milk, stirring continually. Cook until boiling. Remove from heat. Cool.

 

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