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Results 1 - 9 of 9 for goulash soup bouillon
1. GOULASH
Brown chuck in a little ... 1/2 hour. Add bouillon cube (beef), potatoes and cook for 1/2 hour. Add tomato soup and 1/2 can of water. ... then add to goulash. Cook for 1/2 hour more or until meat is tender.
Cook onions in butter until ... caraway seed and bouillon. Simmer covered for 1 ... Add potatoes and cook 30 minutes longer. Yield 4-6 servings.
Saute' onions and ground beef, ... vegetables are covered; add bouillon cubes. Let boil until vegetables are ... with bread sticks or biscuits.
Cook onions in butter until ... lemon rind and bouillon. Season with salt to ... potatoes and cook for 30 minutes longer. Makes 4 to 6 servings.
Brown onion until transparent. Add ... and broth from soup and dilute slowly to prevent ... blend, about 15 to 30 minutes. Makes 6 to 7 quarts.
Brown the first 6 ingredients in a large soup pot. Add all other ingredients ... with dollop of sour cream. Serve with dark bread or onion rolls.
7. GOULASH SOUP
Cook the onion in the ... rind, salt and bouillon. Simmer, covered, for 1 1/2 hours. Add potatoes and peppers and cook 30 minutes longer. Serve 4-6.
8. GOULASH
Put all ingredients in crock pot. Cook 4 hours on high or 6 to 8 hours on low or bake in oven at 325 degrees for 4 hours. Serve with rice ...
One day ahead: Trim fat ... caraway, salt, and bouillon. Bring to a boil; ... hot broth from goulash; add to goulash along ... on New Year's Day.
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