Fruit Tart Filling - Recipes

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Results 1 - 10 of 109 for fruit tart filling

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1. FRUIT FILLED CHEESE TARTS

Cut butter and cheese into ... in mix of fruit (and nuts if used). Spoon ... Serves 24. Comment: Found tarts tricky to hold shape, filling good.

2. FRUIT CREAM CHEESE TARTS

Beat cream cheese until light ... juice and vanilla. Fill shells about 3/4 full. Chill ... hours). Top with fruit layer. If using fresh fruit ... fruit. Chill when cool.

3. FRESH FRUIT TART WITH SHORTBREAD COOKIE PASTRY

Preheat oven to 300 degrees. ... - add fresh fruit - poach for 5 minutes. ... sugar sauce. Allow tart shell to cool completely. Spread ... sugar sauce - MMM!!!

4. FRESH FRUIT TART

Any combination: Blueberries Raspberries Peaches TART SHELL: Mix flour and sugar ... Arrange choice of fruit over sour cream mixture, slicing ... minutes to set glaze.

5. ALMOND FRUIT TART

CRUST: Cream butter and sugar. ... an 11 inch tart pan. Prick shell. Bake at ... 10 minutes; cool. FILLING: Beat cream cheese and ... firm. Slice fresh fruit and arrange on top. Whisk ... slightly. Brush over fruit.

6. FRESH FRUIT TART

Mix Bisquick and sugar. Cut ... stiff peaks form. Spread over crust. Melt jelly and drizzle over fruit after fruit has been arranged on crust.

7. FRESH FRUIT TART

1. To prepare the crust, ... 9-inch round fluted tart pan with a removable bottom. ... with foil and fill with dry beans or metal ... glaze over the fruit.

8. FRESH FRUIT TART SUPREME

Combine all ingredients and pat ... 1/2-inch fluted metal tart pan with removable sides (or ... Let cool before filling. Combine all ingredients and ... slices of fresh fruit in season and arrange in ... peach, banana, strawberries, etc.

9. FRESH FRUIT TART

For Crust: Combine flour, sugar, ... 9 inch diameter tart pan with removable bottom. Trim ... tart with foil. Fill crust with dried beans or ... cool completely. For Filling: Using electric mixer, beat ... refrigerate overnight. Arrange fruit in concentric circles atop filling. ... over fruit and serve.

10. FRESH FRUIT TART

Choose one of two shell ... inch pie or tart pan. Bake on cookie sheet ... Top with fresh fruit; arrange neatly on top of filling. Combinations of berries, seedless ... cup of glaze. Chill.

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