Frozen Clams - Recipes

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Results 1 - 10 of 55 for frozen clams

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1. NEW ENGLAND CLAM CHOWDER

This old-fashioned authentic Cape Cod version of New England Clam Chowder is a hearty dish ... beat for flavor. Thoroughly wash clams, scrubbing shells. If you're ... nearly done, add frozen corn. Be sure to use ... be the main ingredient!

2. CLAM CHOWDER

1. Add diced onions, celery, ... 2. Add potatoes, clams, and clam juice. 3. ... blend flavors. 5. Heat thoroughly before serving. Yields 5 quarts.

3. CLAM CHOWDER

Fry bacon, crumble; set aside. ... and juice from clams until done. Add clams, bacon, ... not to burn. Serve with lots of pepper. 10 servings.

4. CLAM & SHRIMP SAUCE WITH SPAGHETTI

Saute onion and green pepper ... tomato paste, white clam sauce and red clam sauce. ... company! Serves 4 to 6, depending on size of appetite.

5. EASY CORN - CLAM CHOWDER

Prepare clam chowder as directed on can ... corn (with liquid) and seasonings. Sprinkle with paprika or minced parsley, if desired. 3 servings.

6. CLAM CHOWDER

Put all vegetables in large pan. Drain juice from clams onto vegetables. Add enough water ... completely in the beginning so they won't get mushy.

7. CLAM CHOWDER

Fry bacon until soft; drain ... Add 3 cups clam juice and water. Add potatoes, ... Add corn and clams. heat up butter, milk ... to taste. Serves 12.

8. CREAMY OYSTER OR CLAM BROCCOLI STEW

Combine milk and soup. Stir ... fresh oysters, cook separately and then add to stew. Add clams or oysters directly to soup if canned. Serves 4-6.

9. LINGUINE WITH WHITE CLAM SAUCE

If clams in the shell aren't available, ... Thaw clams, if frozen. Thoroughly wash clams in ... with grated Parmesan cheese. Makes 4 servings.

10. JERSEY CLAM PIE

Prepare pastry. Place half of ... on top of clam filling. Do not prebake. In ... with clam juice, clams, peas, pimento and potatoes. ... a light golden brown.

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