| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 85 for frozen brussel sprouts
Cook Brussels sprouts until tender not mushy in ... sprouts. Sprinkle with Cheddar cheese. Place in hot oven or broiler to melt cheese. Serves 6.
Cook sprouts until crisp tender. (Do not ... garnish with chopped pimentos. I like to use fresh brussel sprouts instead of frozen if possible.
In a saucepan over medium ... a boil. Add Brussels sprouts. Cover and simmer for ... and butter; heat through. This has 11 grams carbohydrate.
Cook Brussels sprouts in boiling, salted water until ... with almonds. Bake at 350 degrees until bubbling, 20 to 25 minutes. Makes 8 servings.
Melt butter in large skillet, ... until tender. Add Brussels sprouts, sprinkle with salt, pepper ... minutes, or until sprouts are tender. Serves 6.
Slip rice and brussel sprouts into boiling water. Cook until ... casserole mixture; sprinkle with cheese. Bake at 350 degrees for 30-35 minutes.
Cook and drain well the brussel sprouts. Mix balance of ingredients ... refrigerate several hours or overnight. Great for picnics or take-a-longs.
Heat 1 inch salted water ... to boiling. Add brussels sprouts. Heat to boiling; reduce ... tender. Pour over brussels sprouts; sprinkle with cheese.
Cook brussel sprouts until tender. Grease 1 1/2-quart ... and walnuts. Sprinkle over brussel sprouts. Bake 10 minutes in preheated oven at 400°F.
Cover with water, let come to a boil and cook 5 minutes. Remove from heat and drain. Mix with brussels sprouts and let marinate overnight.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables