Results 1 - 10 of 84 for fried wontons

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Remove bones and skin from ... in center of wonton skin. (Cover remaining skins with ... skins. Cover filled wontons with dampened towel or plastic ... this cookbook) if desired.

Chop green onions to desired ... if any. Lay wonton wrapper flat and place mixture ... of each in a condiment container and serve with wontons.

Mix all ingredients for filling ... the center of wonton skin. Fold in half diagonally ... egg white. Deep fry at 350 degrees until light brown.

Brown, in skillet, beef or ... water and press together. Fry wonton in vegetable oil until they turn golden brown. Cook in pan for 3-4 minutes.

Use prepared wonton wrapping. Stir above ingredients until ... degrees. Fry the wontons a few at a time until brown. ... Sweet and Sour sauce.



To make filling, mince together ... salt. To fill wonton skin, use a small butter ... wonton and sauce separately. Keep warm on an electric platter.

Mix cream cheese, shrimp and ... blended. Lay out wonton skins on flat surface - ... the point. Brown in hot oil. Serve with sweet & sour sauce.

Mix ground pork and onion, ... pork mixture; mix well. Baste edges of wonton with remaining egg. Fold over in triangle shape. Deep fry until done.

Peel shrimp. (If shrimp are ... in center of wonton skin (cover rest with damp ... degrees. Fry 8 wontons at a time until golden ... for shrimp and pork.

Combine all ingredients and let ... in center of Wonton skin, fold in "pocket form" ... on paper towels. Wontons can be fried and frozen to reheat. Preheat ... cookie sheet and heat.

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