Results 1 - 10 of 84 for french bread croutons

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Cut the bread into 1 inch chunks. Melt ... mixing bowl. Spread croutons over two ungreased baking sheets. ... Store tightly in covered container.

In a large stockpot, heat ... seasonings. To make croutons, preheat oven to 375°F. Toss cubed bread with olive oil. Bake until ... salt. Makes 8 servings.

Cut French bread into cubes. Melt butter. Mix ... baking pan and pour mixture onto the bread cubes and mix. Place in oven for 20 minutes at 350°F.

Melt butter in an 8x11-inch ... well. Cut up French bread into cubes. Toss cubes in ... lightly browned and crouton texture seems right. May store ... on-hand may be used.

Delicious in salads, but I ... until well-coated. Arrange bread cubes in a single layer ... or twice until croutons are light golden brown and ... bake a little longer.



Grill chicken, turning and basting ... toss Romaine with croutons and dressing. Put on 4 ... 350 degrees. Slice bread into 1/2-inch cubes; place on ... all ingredients with fork.

Cut bread in approximately 1/2 inch squares. ... about 25 years ago and my children and grand children like them so well they eat them like chips.

In a blender, puree all ingredients except bread, cream and croutons. Add a little broth ... add more seasonings to taste. Serve with croutons.

Melt butter in 3-quart saucepan. ... Sprinkle each with French bread croutons, cover top with cheese ... broiler until browned. Makes 6 servings.

Melt butter in saucepan. Add ... quart casserole. Sprinkle croutons around edge. Bake 400 degrees for 15 to 20 minutes until bubbling. Serves 6.

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