Results 1 - 10 of 47 for fish orange sauce

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Something different from tartar sauce! Heat oven and bake fish sticks according to package directions. ... platter with the bowl of dipping sauce.

Place fish in shallow glass or plastic ... salt and pepper sauce into orange mixture. Mix cornstarch and orange ... Serve over rice. 5 servings.

In small saucepan, combine cornstarch, ... in butter and orange peel; keep warm. Prepare vegetables ... minutes or until fish flakes easily with fork, turning ... around fillets. Spoon sauce over fish and vegetables. Garnish ... slices. Makes 4 servings.

Chop enough of the cucumber ... stir together the orange peel, orange juice, carrot, and ... Measure thickness of fish, then carefully add fish ... keep warm. For sauce: In a small bowl, ... wedges. Makes 4 servings.

Grate off all colored portion of oranges and lemon. Squeeze fruit for ... cayenne. Serve over poached fish or steamed vegetables. Serves: 2 cups.



Mix flour, cheese, and herbs. Coat fish with it. Medium high pan: ... half sherry. Spoon orange marmalade on top. Continue cooking ... glaze pan until sauce is reduce by about 1/3. ... serve sauce over fish.

In small saucepan, combine cornstarch, ... in butter and orange peel; keep warm. Prepare vegetables ... minutes or until fish flakes easily with fork, turning ... around fillets. Spoon sauce over fish and vegetable. Garnish with orange slices. Serves 4.

Place fish in shallow pan. Mix all ... Remove fish, save sauce for basting. Place fish on ... sauce. Turn and cook 7-10 minutes or until flaky.

Preheat oven to 350 degrees. ... all ingredients EXCEPT fish. Mix well. Stir in ... with a non-stick cooking spray. Bake, uncovered, 25 minutes.

Dry fish thoroughly on paper towels before ... Combine butter, Worcestershire sauce, green onion, lemon juice, ... lemon slices. Serve 3 to 4.

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