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Tip: Try corn batter for more results.
Results 1 - 10 of 28 for fish corn batter
Place flours, baking powder, turmeric ... incorporated. To use, dredge the fish fillets in flour and pass through the batter. Fry immediately in hot oil.
Note: Do not use a fry basket - fish will stick! Mix together first ... more until the batter is the consistency of thick ... remove when golden brown.
Dry fillets and lightly dust ... buttermilk until the batter is like pancake batter. Dip ... using a fry basket as it tends to stick to the bottom
In a bowl combine all ... before using. Dry fish well and dip in batter. Deep fry for best ... used for shrimp and scallops or any other seafood.
Mix together all of the ... and pepper. Prepare fish for baking or frying. Brush ... fish in egg batter, then coat with corn meal. Bake until done.
Mix above ingredients. Dip filleted fish in batter, then deep fat fry the fillets.
Mix all together for thick batter. Coat fish in batter. Fry in hot oil until golden brown.
Mix together. Mix well. Dip vegetables or fish in batter. Allow excess to drip off. Fry in hot oil. Very good!
5 to 8 hours before cooking, stir up your batter. It has to cure ... Mix flour and corn meal with beer to a ... hot, deep oil. Fish will float, turn once, remove ... 25 to 30 fillets.
Combine all ingredients except fish. Coat fish with flour first and then dip into batter and fry in hot fat (375 degrees) until tender and brown.
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