To serve 4. Chips: Cut ... on paper towel. Fish: Cut partially thawed or ... pieces into the batter, rolling for complete coverage. ... batter from fryer regularly.
The first thing to do is make the batter. So in flat dish ... flour, vinegar, eggs, corn meal and ice water. Stir ... our dip cut-up fish fillets in the batter making ... and chips before eating.
Put milk, egg, salt and ... and blend until batter is smooth. Pour batter into a bowl. Combine cracker and corn flake crumbs in a separate ... in a single layer.
Using 4 quart pot, place ... eggs to the fish and potatoes and mix. Then ... and mix the batter until it has a paste like consistency. Place corn oil into a 10-12 inch ... frying pan is recommended.
Sift dry ingredients together. Stir ... heavy rather dry batter. Heat a quantity of ... already fried the fish in). Drop spoonfuls of batter ... To go with fish.