Results 1 - 10 of 31 for fat mushroom quiche

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Preheat oven to 350°F. Combine all ingredients in a large bowl, mix well. Spray a 9 x 13-inch glass baking dish with cooking spray. Pour ...

Preheat oven to 375°F. In a large bowl, whisk together soup, eggs, egg substitute, milk and 1/4 teaspoon black pepper until combined. Stir ...

Combine broccoli, red pepper (or ... a 10 inch quiche dish coated with cooking spray. ... before slicing into wedges. Makes 8 servings. Enjoy!

Preheat oven to 350 degrees. Combine eggs and milk in blender. Add tuna, cottage cheese, broccoli and onion. Blend just to mix. Spray a ...

Preheat oven to 350 degrees. ... until translucent. Add mushrooms and Cajun seasoning. Cook over ... until center of quiche is set. Let stand for ... approximately 14 grams fat per serving. Very low cholesterol if made with egg substitute.



In a covered medium saucepan, cook zucchini and onion in 2 to 3 tablespoons water for 5 to 6 minutes; drain. In a large bowl, combine egg ...

Coat a large, nonstick skillet ... until hot. Add mushrooms, onion and garlic; saute ... cheese slices over quiche. Bake 5 minutes or ... Yield: 1 pastry shell.

Coat a large, non stick ... until hot. Add mushrooms, onion and garlic; saute ... cheese slices over quiche; bake 5 minutes or ... Yield: 1 pastry shell.

Combine broccoli, red pepper (or ... a 10 inch quiche dish coated with cooking spray. ... minutes before slicing into wedges. 8 servings. Enjoy!

Coat a large skillet with ... until hot. Add mushrooms, onion and garlic; saute ... cheese slices over quiche; bake 5 minutes. Let ... slicing. Makes 8 servings.

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