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Results 1 - 10 of 29 for fanny mae fudge

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Combine butter, milk, and sugars in large, heavy saucepan. Stir over medium heat until sugar is dissolved. Bring to a boil, cover. Boil 5 ...

Bring to boil (or until marshmallows dissolve) all ingredients except chocolate. Shave and add semi - sweet morsels, Baker's chocolate ...

In saucepan, melt butter; add ... Cool, then refrigerate and fudge will begin to harden immediately. When hardened, cut into squares and serve.

Combine butter, milk and sugars in large heavy saucepan. Stir over medium heat until sugar is dissolved. Bring to a boil. Cover. Boil 5 ...

Boil milk, sugar, vanilla and butter for 2 minutes, stirring. Turn off heat and add marshmallows, stir until melted. Add the 3 kinds of ...



Mix sugar, milk, vanilla and butter. Bring to a boil and boil for 2 minutes, stirring constantly. Turn off heat. Add marshmallows, stirring ...

Mix together milk, sugar, vanilla and butter. Boil 2 minutes; turn off heat. Add marshmallows stir until melted. Add chocolate, one kind at ...

Boil together (slow boil) for 2 to 2 1/2 minutes. Add the following to the above: Stir until completely mixed, add nuts if desired. Pour ...

1. Mix butter, sugar and skim milk. Heat to warm (not hot). 2. Add marshmallows; heat to melt. 3. Bring all to a boil, remove from heat. 4. ...

Stir together sugar, butter and milk over medium heat until butter is melted and sugar dissolved. Add the marshmallows and stir until they ...

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