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Results 1 - 10 of 38 for easy rice pudding
Bring 3 cups water and ... 1 1/2 cups rice. Cover and simmer until ... raisins. Place rice pudding into Tupperware, cover surface with ... Makes 3 quarts. Enjoy!
Bring water to a boil, add salt and rice. Cook off water like ... until thick. Add raisins if you want. Put in a bowl let it cool or enjoy it hot.
Using a heavy pan, bring rice, 1/2 cup sugar, and ... add extra cornstarch and rice and cook a little longer. If making 1/2 recipe use 2 eggs.
Combine milk, sugar, rice, butter, raisins and cinnamon in saucepan. Simmer 20 to 30 minutes or until thick. Remove from heat and stir in vanilla.
Follow directions on box of pudding. Add HOT pudding to cooked rice and raisins. Put in bowl ... Dust with cinnamon or nutmeg. Serve warm or cold.
Place sugar, rice, milk, water and dash ... and vanilla. Refrigerate until ready to serve. Sprinkle with nutmeg and cinnamon. Yield: 8 servings.
Cook pudding as directed on package. When done, add vanilla, cooked rice and raisins. Cool. Put into ... nutmeg or cinnamon. Makes 6 1/2 cups.
Boil rice in water until tender; add ... from heat. Add beaten eggs, vanilla and milk. Stir well. Cook in 325 degree oven for 50 to 60 minutes.
Boil the milk. Add the rice, stirring constantly with a ... on top. RICE PUDDING PIE: Make or buy frozen ... beaten egg and 1/2 teaspoon sugar.
Boil rice, sugar and milk until ... to rice mixture and cook until thick. Add vanilla. Pour into 9"x13" pan. Sprinkle with sugar and cinnamon.
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