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Did you mean dry seasoning cod?
Results 1 - 10 of 19 for dry seasoning for cod
Using 4 quart pot, place ... lower and cook for 15 minutes. Add the codfish. ... making the patties. NOTE: A non-stick frying pan is recommended.
Spray a baking dish with ... slices. Place the Cod on top of the butter. ... a 400°F oven for 40 - 45 minutes or ... salad. Lemon wedge, optional.
Scrod is not a fish ... parsley and pepper. Dry fish with paper towels. Place ... at 400°F (preheated) for 12-15 minutes until fish flakes ... lemon wedges. Serves 4.
Preheat oven to 400 degrees. Dip cod fillets in tartar sauce, then ... when tested with a fork, about 10 minutes. Serve fish with tomato slices.
1. Preheat oven to 350 ... the cream and dry mustard together. 9. Pour mixture ... Sprinkle bread crumbs. 11. Bake at 350 degrees for 35 minutes.
Cook the rice according to ... microwave on high for 3-4 minutes or until tender. ... minutes until the fish flakes. Let stand covered for 5 minutes.
7. BOSTON SCROD
Preheat oven to 450 degrees. ... with butter. Bake for 10 minutes or until fish ... and garnish with fresh parsley, if desired. Serves 3 or 4.
Saute in 2 tablespoons butter, ... garlic powder, seafood seasoning and tarragon leaves or onion ... and mix seafood together with the noodles.
Cut fish into serving-size portions ... ingredients and cook over low heat until seasonings are blended and mixture is warm. Makes about 3/4 cup.
In an 11 x 7 ... over fillets and season with salt and pepper. Cover ... cheese. Bake at 375 degrees for 15-20 minutes. Then broil 2-3 minutes.
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