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Results 11 - 19 of 19 for dry seasoning for cod
Wash fish; pat dry. Sprinkle with salt, pepper, ... platter and top with the sauce. Serve immediately, garnished with lemon slices. Makes 4 servings.
Mix together in shallow bowl ... cornmeal, oil and seasonings. Spray baking pan with ... bake at 450°F for 10 to 12 minutes or ... flakes easily with fork.
13. SOPA DE BACALAO
Soak Bacalao overnight, change water ... 1/2 teaspoon Italian seasoning. 4. Open can of ... to make up for the difference if stock is ... immediately. Serve piping hot!
Blend until smooth over low ... Boil 1 minute, for cheese sauce add 1/2 cup ... fish in an oblong pan. Bake at 375 degrees for 30 to 40 minutes.
Rinse and pat dry fillets (paper towels work best). ... paprika, and fish seasoning in large bowl or a ... plate to sit for a few more minutes. Take ... for a good meal!
Dip fillets quickly in and ... lemon juice. Pat dry with paper towels. Melt butter ... to 4 minutes. Season with salt and pepper, garlic ... Serves 4 to 6.
17. SOUTHWESTERN COD
Mix ingredients 2 through 9 together the seasoning mix. Cut fresh cod into 3 ounce portions and ... Serve with Texas Tartar Sauce on the side.
Serves 4. Boil the potatoes ... the potatoes and season again with salt, pepper, 1/4 ... browned, about 20 minutes. Serve directly from the casserole.
19. CAPE COD CHICKEN
1. Mix rice, bouillon and seasonings. Sprinkle mixture evenly over ... at 325 degrees for 1 hour and 10 minutes. ... servings: double the ingredients.
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