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Results 1 - 10 of 61 for dressing raisins
Heat butter in large heavy ... cooked rice, chestnuts, raisins and pignolia nuts. Cook gently, ... stuffing, or enough for an 8-pound turkey.
Chops: Use 6 loin pork chops, 1 1/2 inches thick Dressing: Combine apples, celery, sugar, ... sprinkle cinnamon and sugar over top before baking.
Mix. Let sit 1 day if possible as is more flavorful with age.
Saute raisins, onions and celery in ... or turkey and is excellent with pork chops or roast when a can of crushed pineapple or chunks is added.
Break bread to bits. Grind ... and onions. Parboil raisins. Mix all ingredients except ... poultry. Keep some dressing out. Add raisins to reserved ... dressing from inside bird.
Combine apples, celery, sugar, butter, and water in a saucepan. Bring to a boil; cover and cook for 5 minutes. Combine bread and ...
Place chopped apples in bowl. ... remaining ingredients. Prepare dressing. Mix all ingredients together. ... hours or overnight for best flavor.
Bring large pot of water ... dry while making dressing. Combine broccoli florets, raisins, and sunflower seeds - ... one hour before serving.
Boil or steam the chestnuts for a few minutes; mix with the other ingredients, using enough melted butter to hold the mixture together. Use ...
Prepare rice according to package directions. Melt butter in a large skillet over medium heat. Add walnuts; cook and stir until lightly ...
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