Did you mean dipping chocolate pretzels?

Results 1 - 10 of 21 for dipping chocolate for pretzels

1  2  3   Next

Line a cookie sheet with wax paper. Melt chocolate chips in the top of ... or microwave-safe bowl for 30 seconds at a time, stirring ... fully melted. Immediately dip rods 1/2 to 3/4 deep ... in a cool, dry place.

Mix over hot water, not boiling chocolate chips and vegetable shortening; stir ... over hot water. Dip pretzels into chocolate mixture and coat ... Makes approximately 50 pretzels.

Michael enjoys this easy to ... bowl put your chocolate pieces and melt in microwave for 2 minutes, stir then heat ... Using a fork, dip pretzels one at a time into ... firm. Keep in refrigerator.

Combine over hot (not boiling) ... heat but keep chocolate over hot water. Dip pretzels into chocolate and coat evenly; ... or store in refrigerator.

Heat oven to 350 degrees. ... at 350 degrees for 8 minutes; cool. In same ... fruit topping over filling. Cover; refrigerate until ready to serve.



Place chocolate in top of double boiler ... completely melted. Coatings dip best at 85 degrees. Dip each pretzel in coating. Remove with tongs ... 4 to 5 dozen.

Stir peanut butter in a bowl until smooth. Gradually add milk, stirring each time until smooth. Add pudding and beat until smooth. Arrange ...

In a large bowl beat ... cinnamon until smooth. Gradually beat in chocolate syrup and milk until well blended. ... fruit, cookies and pretzels.

In a small bowl, combine the yogurt, peanut butter and cinnamon. Stir in chocolate chips. Serve with apples and pretzels. Yield: 1 cup.

Combine chocolate chips and shortening in a mixing bowl. Microwave for 1 minute; stir with rubber ... the melted chocolate. Dip the pretzels into the melted chocolate and ... while it's still warm.

1  2  3   Next

 

Recipe Index