Devils - Recipes - Cooks.com

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Results 1 - 10 of 1,350 for devils

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Cut peeled eggs lengthwise into halves. Slip out yolks; mash with fork. Stir in Miracle Whip, mustard, Tabasco, garlic powder and salt; ...

Cut eggs lengthwise and remove yolks. Blend yolks with remaining ingredients, mashing until smooth. Scoop mixture back into egg white ...

Enjoy these eleven delicious cakes and dessert baking formulas. Melt chocolate in the milk in a double boiler (or glass bowl over a ...

Have shortening at room temperature. Assemble all ingredients and utensils needed. Grease two deep 8-inch layer cake pans and sprinkle ...

Slice each egg in half crosswise. Scrape out yolks saving contents in a bowl. Add mayonnaise, mustard and blend together. Add remaining ...

Cook rice in boiling water until tender. Remove stems and seeds from peppers; split lengthwise and parboil for 5 minutes. Add the deviled ...

Put shallot, onion, garlic and vinegar in a wide saucepan and simmer until about half the volume of liquid remains. Add tomatoes and bring ...

Combine all ingredients, mixing well. Serve with crackers, or use to stuff celery. Yield: about 3/4 cup.

Combine lump crab meat (imitation crab meat may also be used) with bread, mixing well. Mix butter, salt, pepper and Worcestershire sauce ...

10. DEVILLED CRAB

A food processor helps speed up the preparation of this recipe, but if you'd like to prepare it without one, mince the celery, parsley, ...

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