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Results 1 - 3 of 3 for czech leaves
Use enough flour to make a dough almost as stiff as for noodles. Mix all ingredients well and rest dough under bowl for 1/2 hour. Roll thin ...
Use a Dutch oven or large pan to cook this dish. Use a good brand of wine and red wine can be used, if white is unavailable. Brown roast. ...
Preheat oven to 325 degrees. ... core to loosen leaves. Place in boiling water ... juice over. Cover dish. Bake two hours. Makes about 8 servings.
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