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curried vegetables
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curried vegetables
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1.
STEAMED VEGETABLES WITH CURRY - HONEY SAUCE
Steam until the crispy stage any
vegetables
of your choice. Cauliflower, broccoli, ... curry powder. Serve in separate bowl with a bowl of cheese.
Ingredients: 4 (honey .. juice .. mayonnaise ...)
2.
BEEF VEGETABLE CURRY
Wash beef well and put ... in all the
vegetables
one by one with frozen ... ready to eat. Note: The entire cooking process takes about 2 hours.
Ingredients: 16 (cardamon .. cloves .. cubes .. leaves .. oil .. peas ...)
3.
CHICKEN VEGETABLE CURRY
Heat up oil in a ... put in the
vegetables
one by one. Put in ... cardamom and cloves. Note: It would be best to wait 1/2 hour before eating.
Ingredients: 17 (cardamon .. cloves .. peas .. salt .. sticks ...)
4.
GG'S QUICK VEGETABLE CURRY
Very healthy and vegetarian. Defrost frozen
vegetables
in microwave and drain mushrooms. ... your favorite steamed rice. Makes 4 to 5 servings.
Ingredients: 7 (cream .. milk .. zucchini ...)
5.
VEGETABLE CURRY
Heat oil in a frying ... until brown. Add
vegetables
and tomato and saute 5 ... Add garlic and remove from heat. Serve hot with rice or chappati.
Ingredients: 11 (dhal .. oil .. salt .. seeds ...)
6.
CURRIED MIXED VEGETABLES
Cook frozen
vegetables
as directs on package. Saute ... powder in butter. Add
vegetables
and coconut. Serves 4. Can be oven baked and reheated.
Ingredients: 7 (vegetables ...)
7.
VEGETABLE CURRY
1. Prepare and cook the mixed
vegetables
according to their type, breaking ... and salt, heat gently then serve hot with pita bread, naan, etc.
Ingredients: 13 (chilies .. cream .. garlic .. seeds .. sugar .. turmeric ...)
8.
CHICKEN BREASTS WITH CURRIED VEGETABLES
In large skillet melt butter ... chicken and keep warm. Add
vegetables
to pan juice; stir; cook until warm. Serve with rice, if desired. Serves 4.
Ingredients: 8 (breasts .. prunes .. salt ...)
9.
CHICKEN WITH CURRIED VEGETABLES
In large skillet, melt butter ... keep warm. Add
vegetables
to pan juices and stir. ... platter. Spoon
vegetables
and juice over the entire dish.
Ingredients: 8 (prunes .. rice .. vinegar ...)
10.
VEGETABLE BEAN CURRY
In a heavy bottom pot, ... juice. Pour over
vegetables
. Simmer mixture for 15 ... garnished with peanuts and raisins. Add additional curry if desired.
Ingredients: 18 (honey .. juice .. oil .. peanuts .. raisins .. rice ...)
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RECIPE PULSE
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