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Results 1 - 2 of 2 for creamy mexican stew

Cook chicken thighs in skillet until done; let cool & then shred with a fork. Cut chorizo into ½-inch slices, and then cut crosswise into ...

In medium saucepan, combine the first 7 ingredients and heat for 5 minutes. Spread corn chips on the bottom of 8x12 casserole pan and ...

 

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