Wash and dry chicken breasts ... 1/2 hour, pour cream and sherry over chicken. (The ladies use ... and pass the sauce separately. (To garnish, place a ... the plate.) Serves 6.
Melt butter in large skillet ... 1 1/4 cups cream. Cook approximately 5 minutes ... and add to sauce, stirring rapidly. Continue stirring ... salad (enough for 4).
Pound (wax paper) pork medallions ... warm while preparing sauce. In the same skillet, ... minutes. Stir in cream and mustard. Add tarragon after ... add the pork, sherry, lemon juice and any ... favorite steamed vegetables. 's Kitchen
Heat butter in skillet. Add ... mushrooms and Worcestershire sauce. Cook, stirring occasionally 5-6 minutes. Add wine, cream and pepper. Serve with meat or on toast.
Trim fat from steaks, melt ... brown. Pour in sherry lower heat. Simmer 5 minutes ... platter, spoon Bearnaise cream sauce over each steak. Serve at ... be finished. Serves 6.