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Results 1 - 10 of 39 for cottage meatloaf
Combine the ground beef with the cottage cheese, egg, oats, catsup, mustard, ... stand for about 5 minutes before cutting in squares to serve.
In large bowl combine ketchup, tomato juice, salt, pepper, eggs, bread crumbs, onions and mustard. Mix until well blended. Add ground beef ...
In large bowl, combine catsup, tomato juice, salt, pepper, eggs, bread crumbs, onions and mustard. Mix until thoroughly blended. Add ground ...
In a separate bowl, combine the topping ingredients, mixing well. Spread topping over the meat loaf. Bake at 400°F for 35 to 45 minutes ...
Preheat oven to 350 degrees. Thoroughly mix all ingredients, except Parmesan cheese. Lightly pack mixture into an 8 inch pan. Bake for 20 ...
Mix all ingredients except cheese. Pack lightly into greased loaf pan. Bake at 350 degrees for 45 minutes. Cover with grated cheese and ...
7. MEATLOAF
In saucepan cook onions, carrots ... eggs, bread crumbs, cottage cheese, salt and poultry seasoning. ... through and pour sauce over cooked meatloaf.
Cook all meat slowly until well done. Soak bread, cut into larger pieces, in broth that meat is cooked in. Grind meat, onion. Add garlic, ...
Mix above ingredients well. Makes ... loaves. Top with: 2 tsp. brown sugar 2 tsp. mustard Spread on meatloaf and bake at 350 degrees for 1 hour.
Combine all ingredients except catsup. Spread in an 8 x 8 inch pan and pour catsup evenly over the mixture and bake at 375°F for 35-50 ...
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