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Results 1 - 10 of 103 for corn casserole light
Mix ingredients together. Bake at ... place of the eggs, and lite sour cream. Baked corn will still have more calories than many other vegetables.
Brown ground beef and onion. Add tomatoes, sauce, corn, olives, green pepper and ... dish or large casserole dish. Mix milk, cornmeal, butter ... minutes to 1 hour.
I do my casserole in a cast iron skillet. ... mix with the corn and egg (no milk). Spread ... for 40-45 minutes until golden brown and sizzling.
Melt butter in pan, add sugar and cereal. Stir to coat. Preheat oven to 375 degrees. Mash sweet potatoes, add pineapple, salt, brown sugar ...
Brown and drain meat and ... cornbread mix with corn and egg (no milk). Spread ... Mexican dish.) I cook my casserole in my cast iron skillet.
Boil potatoes 15 to 20 ... smooth. Beat in corn syrup, orange juice, orange peel, ... 1 1/2 quart casserole. Bake 15 to 20 ... pastry bag. Serves 8.
Drain tuna. Combine with 1 ... 2 quart shallow casserole dish. Spoon equal amounts of ... enchiladas. Bake 10 to 15 minutes longer. Makes 4 servings.
Place sauerkraut in 1 1/2 quart baking dish. Top with layer of beef, then cheese. Combine both dressing, spread over cheese. Top with ...
Combine casserole ingredients; mix well and pour ... casserole from oven, sprinkle with topping and bake additional 15 minutes at 400 degrees.
Grease 13"x9"x2" glass baking dish. Arrange bread cubes on bottom of dish. Coarsely shred corned beef with knife. Layer meat over bread. ...
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