Top these golden rounds with a simple milk chocolate frosting. Prepare Sugar Pecan mix: ... Blend in egg, vanilla and rum flavoring. Add dry ... brown. Cool and frost. Note: If using self-rising ... Blend in sweetened condensed milk. If necessary, thin with a few drops of milk.
Preheat oven to 350°F. Grease ... 1 teaspoon of vanilla extract. Sift flour and stir ... Stir the 3 milks together (sweetened condensed milk, evaporated milk, and regular ... meringue mixture to frost the cooled cake.
Preheat oven to 350°F. Combine ... in eggs, sweetened condensed milk and vanilla. Mix until all ingredients ... cookies are cool, frost, serve and enjoy!
Melt chocolate in the top ... blend in sweetened condensed milk. Heat over boiling water, ... minutes, or until frosting is very thick. Stir in water and vanilla; beat frosting until light. ... spreading over cake. Frosts tops and sides of 2 eight-inch layers
Mix coconut, milk, all but 2 tablespoons of gelatin, vanilla, sugar, and food coloring. ... leaves using green frosting. Put toothpick in center ... should be kept cool.
Preheat oven to 350 degrees. ... beat in sweetened condensed milk then egg and vanilla until smooth. Pour evenly over ... Cool. Spread with frosting if desired. Cut into bars, ... refrigerator. Makes 36-40 bars.