Tip: Try cakes without potato for more results.
Results 1 - 10 of 11 for codfish cakes without potato
Soak cod overnight, changing water ... flakes apart. Flake codfish and combine with all ingredients ... 2 1/2 inch cakes. Sprinkle lightly with garlic ... as will fit without having them touch. When golden ... Serve with tartar sauce.
Ingredients: 10 (cod .. cream .. oil .. thyme ...)
Cover codfish with cold water; bring to ... and add to potato mixture. Add eggs and red ... medium-size ball or cakes for dinner, tiny as small ... fry until golden brown.
Ingredients: 6 (potatoes ...)
Soak fish several hours in ... into small flat cakes; dip in beaten egg, ... butter until brown. Drain on brown paper or paper towel. Serve HOT!
Ingredients: 4 (cream .. potatoes ...)
Boil codfish 1 1/2 hours. Change water, ... then mash. Shred codfish and add to potatoes with other ingredients. Shape into cakes. Fry in hot oil.
Ingredients: 6 (cod .. eggs .. parsley .. potatoes ...)
Boil potatoes; let them cool. ... Mix and add codfish flakes and eggs; mix well ... thick. Roll in flour and fry until brown on both sides. Enjoy!
Ingredients: 6 (eggs .. flakes .. onion .. potatoes .. shallots ...)
Cover cod with water, bring to a boil; drain and repeat. Cook potatoes, drain. Mash, add butter, milk and chopped onion. Drain cod, shred. ...
Ingredients: 6 (cod .. eggs .. milk .. potatoes ...)
Wash cod in warm running ... Form into 12 cakes. Dip cakes into crumbs ... butter until brown. Heat tomato sauce and serve with codfish cakes.
Ingredients: 9 (crumbs .. onion .. sauce ...)
Starting a day ahead, place codfish in a pan of water ... to form stiff cakes. Taste before cooking and ... side and serve either hot or cold.
Ingredients: 13 (eggs .. finely .. fry .. leaves .. necessary .. peppercorns ...)
Soak codfish overnight in a large pan ... potatoes, eggs, parsley, chopped onion and mustard. Pat into cakes. Fry on both sides until golden brown.
Ingredients: 7 (eggs .. mustard .. onion .. parsley .. potatoes ...)
Freshen fish by bring it to a boil twice, throwing out the first water, putting it in cold and bringing to a boil the second time. Add ...
Ingredients: 7 (cornmeal .. eggs .. onions ...)