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Results 1 - 10 of 101 for cod shrimp
Broil 1-2 pounds Icelandic Cod, that has been brushed ... oven at 325 degrees until heated through and starts to bubble. Garnish with parsley.
Combine the soup, wine and butter. Dip the fish in the soup mixture so as to coat. Coat fish with the bread crumbs. Place fish in baking ...
Melt butter in 3 qt ... to taste). Add shrimp, scallops, crab and coarsley ... Stir until smooth. Serve casserole topped with the clam sauce. .
For more than 30 years I have prepared paella from a recipe given to me my Spanish mother-in-law Lupe, who in turn adapted it from a recipe ...
In saucepan add 1/2 stick ... Stuff fish or shrimp. Arrange on baking sheet. ... Bake at 400°F until fish is flaky, about 12 minutes. Enjoy!!
Preheat oven to 400°F. Spray ... scallops and peeled shrimp, pat dry and arrange ... pour hot sauce over and bake for 20 to 25 minutes at 400°F
Cut fish fillets in 1-1/2 inch cubes. Dice bacon into 1/2 inch pieces. Fry in saucepan until crisp and brown. Remove bacon and reserve. ...
Heat the butter in frying ... in bread crumbs, shrimp, lemon rind, dill, salt ... well. Place the cod steaks and spoon the stuffing ... stuffed cod. Serves 4.
In large skillet cook leeks, ... mixture and add shrimp and scallops, slightly pressing them ... deli section of major supermarkets. 4 servings.
Cook onion, celery and potatoes in water for 10 minutes. Add remaining vegetables and bring to a boil. Add seafood. Combine flour and ...
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