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Results 91 - 100 of 101 for cod shrimp
91. SEASHORE SHELLS
Bake patty shells as directed on package. Meanwhile combine and heat condensed soups, undiluted. Add fish and peas. Warm until just heated ...
92. SEAFOOD SURPRISE
Combine in layers in large ... necks bottom layer; shrimp and scallops next layer. Top ... cook 10 minutes, uncovered. Serve alone or over rice.
Thaw fish fillets enough to ... with butter. Spread shrimp soup over fillets and sprinkle ... at 400 degrees for 25 minutes. Makes 4 servings.
94. SEAFOOD AND RICE
Use non-stick pan. Saute garlic ... Remove garlic from oil. Saute mushrooms, fish, scallops, and shrimp until cooked. Add crab and heat. Serves 4.
95. YOSENABE
Cover mushrooms with warm water and soak 30 minutes. Soak bean thread with warm water 15 minutes. Drain well and set aside. Blanch fish in ...
1. Combine flour and butter in saucepan. Brown over low heat, stirring constantly. 2. Add scalded milk and let come to a boil. Whip over ...
97. FISH CASSEROLE
Place fish fillets in shallow greased baking dish. Pour soup over fish; mix crumbs and butter and sprinkle over fish. Bake at 350 degrees ...
Thaw fish, if frozen; skin if necessary. Cut into 1/2 to 1 inch cubes. Put fish, onion and lemon in skillet sprayed with "Pam". Add water ...
Thaw frozen fish, skin, if necessary. Cut into 1/2 inch cubes. Place fish, onion and lemon in greased skillet. Add water to cover. Bring to ...
100. REIS GERICHT
Boil water with curry, seasoning ... fish, vegetables and shrimp on top of rice. Cover ... up frozen fish into bite size pieces before cooking.
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