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yellow cake mix brownies
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yellow cake mix brownies
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1.
BLONDE BROWNIES
Grease 9x13 inch pan. Combine 1/2
cake mix
with water, butter, eggs and ... chocolate chips and nuts. Spread in pan. Bake 20-25 minutes at 375 degrees.
Ingredients: 7 (chips .. eggs .. nuts .. sugar ...)
2.
BLONDE BROWNIES
Mix yellow cake mix
, 1 egg and butter. ... confectioners' sugar. Pour over mixture in Pyrex dish. Bake in a preheated 350°F oven for 45 to 55 minutes.
Ingredients: 5 (cheese .. eggs .. sugar ...)
3.
CHEWY ROLO BROWNIES
Grease a 13x9x2 inch pan; ... aside. Combine dry
cake mix
and chopped nuts. Stir in ... until lightly browned. Cool completely before serving.
Ingredients: 5 (milk .. nuts .. pieces ...)
4.
NEIMAN MARCUS BROWNIES
Mix
first 3 ingredients by hand ... the rest of ingredients and add over first mixture. Sprinkle with 1 cup chopped pecans. Bake for 55 minutes.
Ingredients: 7 (cheese .. egg .. eggs .. sugar ...)
5.
BUTTERSCOTCH BROWNIES
Combine
cake mix
and eggs and beat until ... chips are added sooner they will sink to the bottom of pan. Cool
brownies
before cutting into squares.
Ingredients: 5 (chips .. directions .. eggs ...)
6.
GOOEY MIDDLE BROWNIES
Mix
together first 3 ingredients. Press ... remaining ingredients together and spread over the
cake
batter. Bake at 350 degrees for 35 to 40 minutes.
Ingredients: 6 (egg .. eggs .. sugar ...)
7.
NEIMAN MARCUS BROWNIES
Press the above into 13"x9" ... on top of
cake
mixture. Bake at 350 degrees ... chocolate chips and 1 cup chopped pecans over first layer. Good.
Ingredients: 3 (egg ...)
8.
JIMMY FAY MYERS' ROLO BROWNIES
Mix
dry
cake mix
, milk and melted butter. ... the pan. Then add the other half of the batter. Pat down. Bake at 350 degrees for 25 to 30 minutes.
Ingredients: 5 (candies .. milk .. nuts ...)
9.
BLONDE BROWNIES
Mix
and press in 13 x 9 inch pan (grease pan lightly).
Mix
and pour over 1st
mix
. Bake at 350 degrees for 30 to 40 minutes.
Ingredients: 6 (cheese .. egg .. eggs .. sugar ...)
10.
BUTTERSCOTCH BROWNIES
Preheat oven to 350°F. Blend
cake mix
, eggs and melted butter ... with powdered sugar. Cool. Cut into 32 bars. Store in airtight container.
Ingredients: 5 (chips .. eggs .. sugar ...)
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