Results 1 - 10 of 31 for cocktail breads

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Fry sausage, drain well. Add ... of cheese. Cook and stir until smooth. Spread on cocktail rye squares and bake at 400 degrees for 10 minutes.

Place foil on cookie sheet-put bread on top-slice bread. Put stuffing ... minutes at 350°F. You can also cut across and then down the middle.

Cream butter and sugar until ... milk. Add fruit cocktail and nuts; mix well. Add ... degrees 50-55 minutes or until wooden pick comes out clean.

Mix well and spread on rye cocktail bread and place slice of unpeeled cucumber on top.

Soften butter, mix in seasonings. ... sheet sliced pita bread. Spread mixture on with ... Cool then break into pieces. Will keep in tin for weeks.



Line 2 9 x 5 x 3 loaf pans with aluminum foil. Grease sides and bottoms. Blend cream cheese, butter, sugar and vanilla. Add eggs. Gradually ...

Combine salad dressing mix, mustard, and butter. Unroll dough. Cut in half crosswise and then cut each in half lengthwise. Separate strips ...

Preheat oven to 350°F. Tear bread into big chunks then place ... heat. Add fruit cocktail (with juice) and stir well. ... minutes to set. Enjoy!!

Combine salad dressing, mustard and butter. Unroll dough, cut in half crosswise, and then cut each in half lengthwise. Place on baking ...

Cut whole loaf of bread cross-wise so that each piece ... minutes. Add fruit cocktail to mixture. Remove from heat ... over hot bread pudding.

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