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Did you mean pickled eggs?
Results 1 - 10 of 10 for classic pickled eggs
Peel potatoes and cut in ... in onions, chopped eggs, salt, pepper, vinegar, mayonnaise, ... needed. Mix well and refrigerate until ready to serve.
Chop pickles and onions real fine. Mix all ingredients together and keep salad refrigerated.
Place frozen fillets on greased ... small bowl. Beat egg whites until stiff and gently ... until sauce is puffed and brown. Yield: 4 to 6 servings.
Blend all ingredients thoroughly. Chill. Serve on lettuce leaves and garnish with tomatoes and ripe olives. For variety, add 8 ounces ...
Blend all ingredients and chill.
This is probably one of ... off, this French classic salad has so many variations ... include your sliced eggs if you desire. Use your ... the other side, pickled stuff and olives scattered all ... show. Enjoy! , Burlington, Canada
Blend all ingredients thoroughly. Chill and serve on lettuce leaves or garnish as desired. Tuna, chicken or turkey may also be added.
Blend all ingredients thoroughly. Chill. Serve on lettuce leaves and garnish with tomatoes and ripe olives. For variety, add 8 ounces ...
Blend all ingredients thoroughly and chill. Serve on lettuce leaves and garnish with tomato wedges and olives (stuffed or ripe).
Blend all ingredients thoroughly. Chill. Serve on lettuce leaves and garnish with olives and tomatoes. For variety, add 8 ounces peeled, ...
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