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Results 1 - 10 of 21 for chuck steak boneless vegetables
Prepare rice according to package ... near tender. Add steak sauce and tomatoes; mix well. ... and ®/™ Riviana Foods Inc., used with permission.
Ingredients: 7 (oil .. onions .. pieces .. sauce ...)
Cut steak into 1 or 2 inch ... skewers alternating with vegetables. Grill about six inches ... zucchini for 5 minutes before grilling, if desired.
Ingredients: 8 (choice .. sauce .. sherry .. steak .. syrup ...)
Brown meat in oil, in 4 quart oven proof pot; remove meat to a bowl. Season with salt and pepper. Add onions to drippings in pot and cook 3 ...
Ingredients: 14 (consomme .. cubes .. flour .. leaves .. oil .. parsley ...)
Secure onion horizontally with wooden picks. Trim steak and pierce all over on ... onion and add chuck steak and onion slices, coating ... a platter. Serves 6.
Ingredients: 9 (oil .. onion .. salt .. sauce .. steak .. vinegar ...)
On rack in broiling pan, broil beef cubes, turning to brown all sides until rare, about 6 minutes. Set aside. In 1 1/2-quart saucepan, heat ...
Ingredients: 10 (cubes .. oil .. onions .. peas .. salt .. sauce ...)
Combine onion, parsley, vinegar, oil, ... thyme. Place beef chuck should steak in plastic bag; add onion ... into thin slices. Garnish as desired.
Ingredients: 7 (leaves .. mustard .. oil .. onion .. vinegar ...)
Put oil in hot skillet ... add butter and vegetables; stir-fry until vegetables are ... serving platter. Goes nicely with rice dishes. Serves 4.
Ingredients: 10 (broccoli .. molasses .. oil .. peanuts .. sauce ...)
Combine in a bowl: Place ... medium rare. Brush with marinade to keep roast moist. Cut diagonally to serve. (Grill steaks 5-6 minutes per side.)
Ingredients: 6 (flakes .. oil .. sauce ...)
Cut carrots into 3-inch pieces. ... heavy pan, brown steak in shortening; pour off fat. ... off fat; thicken sauce if desired. Makes 4 servings.
Ingredients: 6 (lengthwise .. soup ...)
Dredge meat in flour, and ... Dutch oven. Add remaining ingredients, cover and simmer 2 1/2 hours until vegetables are tender. Yield 8 servings.
Ingredients: 14 (cubes .. flour .. oil .. oregano .. pieces .. salt ...)