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Results 1 - 10 of 121 for chocolate dipped candy
Melt in double boiler over low heat. Dip candy with toothpick. Place on waxed paper.
Melt 2 sticks butter. Add ... nuts. With teaspoon dip small amounts on waxed paper. ... 2 packages of chocolate chips, 1 slab of paraffin ... cool. Makes 5 pounds.
Mix all at once. Make into balls and dip with fork in chocolate mix. 1/2 block household wax Stir while melting in double boiler.
Melt butter until soft, add ... ounces of milk chocolate chips and 1/4 pound of ... boiler. Pierce the candy balls on a toothpick and dip in the hot chocolate mix. ... Makes about 80 pieces.
Combine potatoes and sugar. Stir vanilla and coconut and salt. Freeze 30 minutes until firm. Shape candies into 1 inch squares. Place on ...
Mix cream cheese and vanilla. ... balls on tray. Place in refrigerator until light crust forms. Dip in melted chocolate and roll in ground peanuts.
Spread peanut butter between two crackers. Then dip in melted chocolate. NOTE: This tastes like Clark bars or Butterfingers.
In large mixer bowl, combine ... melt almond bark. Dip chilled balls into melted coating; ... Store refrigerated. Makes about 5 1/2 dozen candies.
9. SPONGE CANDY
Combine sugar, syrup and vinegar ... into lightly buttered 9x9x2 inch pan. Do not spread as it will spread itself. Cool. Break. Dip in chocolate.
Combine ingredients except dipping chocolate; drop by heaping teaspoonsful ... then shape balls. Dip balls in coating, turning to ... water while dipping candy. With tongs or fork, ... about 5 dozen candies.
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