Results 1 - 10 of 234 for chocolate bon bon

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Combine ingredients for cake mix ... if necessary. Melt chocolate almond bark over low heat, ... mixture is gone. Makes about 60-70 bon bons.

Mix together. Form into balls. For chocolate covered cherries, put a well ... double boiler to keep it hot for dipping. I usually double the recipe.

Mix all ingredients together. Roll ... ounce packages of chocolate chips. Melt paraffin over boiling ... paper. Makes approximately 150 bon-bons.

Mix first three ingredients with ... refrigerator or deep freezer. Then melt 1 1/2 pound chocolate almond bark and dip each ball to coat with chocolate.

Cream butter. Blend in milk ... is melted, add chocolate chips and blend well. Insert ... off toothpick when dipped if not thoroughly frozen.)



Beat together powdered sugar, peanut ... refrigerator while preparing chocolate chips. Melt chocolate and paraffin ... (not boiling). Dip bon bons in chocolate mixture with 2 forks, return to waxed paper.

Stir in 2 pounds powdered ... paraffin and 2 (12 ounce) packages chocolate chips in double boiler. Dip bon bons in chocolate mixture. Makes 5 pounds.

Melt butter; add sugar and ... thoroughly blended. Melt chocolate chips and wax in a ... mixture. Refrigerate balls (bon bons) for 24 hours and then serve.

In a large bowl combine ... 1" balls. Melt chocolate chips and shortening, preferably in ... Store tightly covered in cool place. Makes 4 dozen.

Cream together butter, confectioners' sugar ... and cooled unsweetened chocolate. Add flour and work ... Bake at 350 degrees for 12-15 minutes.

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